Raw Bar Menu

COLD PLATES

  • Poke salad 19

    Spring mix, assorted, ponzu, poke sauce

  • SEARED AHI TUNA* 19

    Japanese dressing, crispy herb salad

  • CAJUN ALBACORE* 20

    Soy dressing, fried shallots

  • HAMACHI CRUDO 23

    Serrano, avocado, ponzu

  • SCALLOP CARPACCIO 20

    Salt, yuzu juice, ponzu, olive oil

  • HALIBUT CARPACCIO* 24

    Salt, yuzu juice, ponzu, olive oil

  • TIN's OYSTERS* (4) 16

    Ponzu, red tobiko, scallions, tobasco

HAND ROLLS*

  • Blue Crab 12

    Garlic butter, cucumbers, soy paper, avocado

  • Salmon 8

    Scallions, cucumbers, avocado

  • Salmon Skin 8

    Gobo, cucumbers, sprouts, bonito flakes

  • Shrimp Tempura 8

    Cucumbers, sprouts, fried shallots, blue crab

  • Spicy Tuna 8

    Cucumber, sprouts, avocado

  • Yellowtail 8

    Scallions

CUT ROLLS*

  • Albacore Dream 18

    Shrimp tempura, blue crab mix, cucumbers, fried shallots, avocado

  • Baked Salmon 18

    Blue crab mix, cream cheese, cucumbers

  • Balboa 19

    Shrimp tempura, seared ahi, blue crab mix, cucumbers, avocado

  • Hashbrown 20

    Spicy tuna, crispy potatoes, cream cheese, blue crab mix, cucumbers

  • Hawaiian 20

    Shrimp tempura, blue crab mix, yellow tail, pineapple, cucumbers, avocado

  • Lollipop 20

    Assorted fish, avocado, cucumber wrap, crab mix

  • Newport 20

    Spicy tuna, cucumbers, avocado, amberjack

  • Salmon Delight 18

    Shrimp tempura, blue crab mix, cucumbers, avocado

  • Thunder 20

    Shrimp tempura, avocado, cucumber, blue crab mix, lettuce, soy wrap

  • California 16

    Blue crab mix, cucumbers, avocado

  • Hungtington Beach 19

    Spicy tuna, shrimp tempura, cucumbers, avocado, butterfish

  • Dragon 19

    California, eel on top

  • Yellowtail Roll 16

    Cucumbers, scallions

  • Salmon Roll 17

    Avocado,cucumbers

NIGIRI / SASHIMI*

  • AMBERJACK 10 / 26
  • ALBACORE 9 / 22
  • BLUEFIN 14 / 28
  • Butterfish 9 / 22
  • chu toro 18 / 36
  • cod 9

    Nigiri only

  • Hamachi 9 / 26
  • Hirame 10
  • Hokkaido Scallops 9 / 20
  • Kurodai 9 / 22
  • Salmon 9 / 22
  • Salmon belly 12 / 26
  • Snow crab 14 / 28
  • tai 10 / 24
  • toro 20 / 40
  • unagi 9

    Nigiri only

  • uni 18 / 36
  • Yellowtail Belly 12 / 26

OMAKASE*

  • Omakase 1 75

    2 pcs seasonal oysters, 4 pcs of sashimi, 8 pcs of nigiri

  • Omakase 2 100

    2 pcs seasonal oysters, 4 pcs of sashimi, 10 pcs of nigiri, 1 bluecrab handrol

  • Omakase 3 125

    2 pcs seasonal oysters, 4 pcs of sashimi, 12 pcs of nigiri, 1 bluecrab handroll

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.